The Tropicaliana: Bring a POPing Bubbly Drink to Brunch

Whether you need a beverage to go with an extra-special morning meal you’re making for mom for the upcoming Mother’s Day, or feel like adding a little out-of-the-ordinary effervescence to any ol’ weekend meal (or weekday meal for that matter, because... 

Continue reading »

RECIPES: Tequila Cocktails

Tequila is North America’s first indigenous distilled spirit, a strong distilled alcoholic liquor. Tequila is North America’s first indigenous distilled spirit, a strong distilled alcoholic liquor. It’s made from the blue agave plant, and... 

Continue reading »

RECIPES: Elegant Tofu

Koketsu’s Spice-Seared Tofu. To any suspicious foodies out there who think of tofu as a little more than the poor man’s protein: Executive Chef Craig Koketsu of Park Avenue Spring and Quality Meats has recently proven you wrong. As it happens,... 

Continue reading »

English Rose Cocktail

One of Rose on my blog This interesting recipe is splendiferous [ wtf???!!! ] chance to use one of my fovorite liqueur – Parfait Amour. One of Rose on my blog This interesting recipe is splendiferous [wtf???!!!] chance to use one of my fovorite... 

Continue reading »

RECIPES: A Time to Grill

Turns out there is no such thing as Grill Season. Serious grillers and so-called barbecue-tionists use their grills all year round, according to a recent survey by The Hearth, Patio and Barbecue Association. Turns out there is no such thing as Grill... 

Continue reading »

Batiste

Grand Marnier is unique old European liqueur based on best oranges and cognac. Grand Marnier is unique old European liqueur based on best oranges and cognac. Grand Marnier is pure pleasure in a glass and I love this liquor in a cocktails. This interesting... 

Continue reading »

The Dark ‘n Stormy

Anatomy of a classic: How to master the quintessential summer cocktail. Anatomy of a classic: How to master the quintessential summer cocktail. VIA: The Dark ‘n Stormy ... 

Continue reading »

Ron Ponche

Ron Ponche Recipes: • 10 cans evaporated milk • 24 egg yolks • 3 1/2 cups sugar • 2 tsp nutmeg • 2 tsp vanilla extract • 1 cup water • 2 – 3 cups Captain Morgan® spiced rum Preparation: Put first five ingredients in large pot (or... 

Continue reading »

Frozen lemon tea

Frozen lemon tea Ingredients: • 2 L water • Tea • Lemons • Honey Preparation: Prepare the tea, add the lemon in slices and boil for 2 minutes. Take off the lemon slices and add the honey Frozen lemon tea Ingredients: • 2 L water • Tea •... 

Continue reading »

Flatliner

Flatliner Recipes: • 1 jigger sambuca • 1 shot gold tequila • 3 dashes Tabasco® sauce Preparation: Layer the tequila over sambuca. Add tabasco sauce Flatliner Recipes: • 1 jigger sambuca • 1 shot gold tequila • 3 dashes Tabasco® sauce Preparation: Layer... 

Continue reading »