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Ron Ponche

Ron Ponche

Ron Ponche Recipes: • 10 cans evaporated milk • 24 egg yolks • 3 1/2 cups sugar • 2 tsp nutmeg • 2 tsp vanilla extract • 1 cup water • 2 – 3 cups Captain Morgan® spiced rum Preparation: Put first five ingredients in large pot (or... 

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Frozen lemon tea

Frozen lemon tea

Frozen lemon tea Ingredients: • 2 L water • Tea • Lemons • Honey Preparation: Prepare the tea, add the lemon in slices and boil for 2 minutes. Take off the lemon slices and add the honey Frozen lemon tea Ingredients: • 2 L water • Tea •... 

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Flatliner

Flatliner

Flatliner Recipes: • 1 jigger sambuca • 1 shot gold tequila • 3 dashes Tabasco® sauce Preparation: Layer the tequila over sambuca. Add tabasco sauce Flatliner Recipes: • 1 jigger sambuca • 1 shot gold tequila • 3 dashes Tabasco® sauce Preparation: Layer... 

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Hot Wine

Hot Wine

Hot Wine Ingredients: • One pint of red or white wine • 2 heaping tablespoons of sugar • Piece of lemon or orange rind • Small stick of cinnamon Preparation: 1. Put red or white wine into a saucepan Hot Wine Ingredients: • One pint of red... 

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7-Up Easter Bowl

7-Up Easter Bowl

7-Up Easter Bowl Recipes: • 20 oz frozen raspberry in syrup • 12 oz frozen lemonade cocentrate • 46 oz pineapple juice • 64 oz chilled 7-Up® soda Preparation: Place raspberries and lemonade in blender, process till smooth. Strain into punch... 

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Couch Surfer

Couch Surfer

Couch Surfer Recipes: • 2 oz Malibu® coconut rum • 1/2 oz amaretto almond liqueur • 4 oz pineapple juice • 1 splash grenadine syrup Preparation: Pour ingredients into a highball glass over ice. Garnish with a lime wheel. Couch Surfer Recipes: •... 

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